With only a few simple ingredients, this French Onion Soup from Spoon Fork Bacon is perfect for fall and all through winter, too!  

Fall weather has officially arrived and it’s the perfect time for cozy dinners.  This Creamy Chicken Noodle Soup from Damn Delicious is great for the cooler temps ahead.

Have leftover bundles of Swiss chard from the farmers market or CSA? Make this slab galette, courtesy of Food52! To simplify, use frozen puff pastry instead of making the dough. Customize it with different additions to the filling, like thinly sliced tomatoes or other sautéed veggies.

Going apple picking this weekend?  This homemade applesauce from The Kitchn will taste so much better than anything in the store.